{"id":2866,"date":"2021-10-17T16:22:17","date_gmt":"2021-10-17T14:22:17","guid":{"rendered":"https:\/\/gosan.nl\/?page_id=2866"},"modified":"2021-10-17T19:39:12","modified_gmt":"2021-10-17T17:39:12","slug":"spare-ribs-van-de-kamado","status":"publish","type":"page","link":"https:\/\/gosan.nl\/?page_id=2866","title":{"rendered":"Spareribs van de kamado"},"content":{"rendered":"\n<p>Verwijder het vliesje van de spareribs en wrijf beide kanten in met een rub<\/p>\n\n\n\n<p>Laat de rub minstens 4 uur inwerken.<\/p>\n\n\n\n<p>Verhit de kamado tot 100 graden<\/p>\n\n\n\n<p>Bereid de spareribs volgens de 3-2-1 methode<\/p>\n\n\n\n<p>Laat de spareribs 3 uur garen.<br>Voeg eventueel rookhout toe in deze fase.<\/p>\n\n\n\n<p>Wikkel de spareribs in aluminiumfolie en gaar deze nog twee uur. <br>Voeg desgewenst wat cola of appelsap toe in deze fase.<\/p>\n\n\n\n<p>Glaceer de spareribs en zet ze nog een uur in de kamado<\/p>\n\n\n\n<p>Bij dunnere spareribs kunnen de bereidingstijden korter, maar de 3-2-1 verhouding blijft wel in stand.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Verwijder het vliesje van de spareribs en wrijf beide kanten in met een rub Laat de rub minstens 4 uur inwerken. Verhit de kamado tot 100 graden Bereid de spareribs volgens de 3-2-1 methode Laat de spareribs 3 uur garen.Voeg eventueel rookhout toe in deze fase. Wikkel de spareribs in aluminiumfolie en gaar deze nog [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":1803,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2866","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/gosan.nl\/index.php?rest_route=\/wp\/v2\/pages\/2866","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gosan.nl\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/gosan.nl\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/gosan.nl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gosan.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2866"}],"version-history":[{"count":8,"href":"https:\/\/gosan.nl\/index.php?rest_route=\/wp\/v2\/pages\/2866\/revisions"}],"predecessor-version":[{"id":2891,"href":"https:\/\/gosan.nl\/index.php?rest_route=\/wp\/v2\/pages\/2866\/revisions\/2891"}],"up":[{"embeddable":true,"href":"https:\/\/gosan.nl\/index.php?rest_route=\/wp\/v2\/pages\/1803"}],"wp:attachment":[{"href":"https:\/\/gosan.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2866"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}